Our Customers

People talk about us:

1. Rowena B.

Best Chinese Restaurant in Central Valley with wide variety of Dim Sum. Their chicken feet with black bean and fried Pork Bun is a must try.

2. Adrian P.

Came here after everyone kept recommending this place and to be honest...it was just okay. It's good but more of a 3 star imo. Just giving 4 because of the customer service I received over the phone and in person. It is definitely worth it and would definitely eat here again but the hunt for delicious Chinese food continues in fresno county.

3. Janet S.

We've been back a couple of times now and have really enjoyed the food. The severs there are very friendly and check on you throughout the meal. This time we had a full order of Chinese chicken salad (dressing on the side so I could take home the leftovers), king pao chicken and shrimp chow fun. Yum!

4. Danae L.

I came here for dim sum with family and friends. We arrived towards the end of the lunch rush, but I can envision this being a very busy place during peak lunchtimes on the weekend. The offer a variety of dumplings and noodles. A great place for decent sized family and friend gatherings.

5. Alexis R.

Came to eat here again! We came around 6pm and saw many people seated in their waiting area, waiting to be called. We didn't mind the wait and we were actually seated within 5 minutes surprisingly. We decided to try different dishes this time. Tonight's dinner included: Salt and Pepper Pork Chop, Honey Walnut Shrimp, Salt and Pepper Fish Fillet. Everything tasted so so delicious!! I enjoyed every bite of it and so did my family!! I was FULL and happy !! We also had a fantastic waiter! He remembered us from our last visit (which was over a month ago) and greeted us warmly :) From the dim-sum menu: - Bean Curd w/ Pork, Shrimp, Bamboo, & Mushroom (A5) - Green Tea Dumpling (B8) - Fried Milk with Almond (K14) I loved the bean curd and fried milk items but the green tea dumplings were alright! I still enjoyed it but I didn't really taste the green tea flavor? It tasted like a sesame ball with the red bean filling. Another thing is I love the pictures of each dim sum item on the menu, they're super helpful. However the green tea dumpling looked like mochi to me and it looked soft in the picture but in real life, it's pretty hard/crunchy on the outside. The fried milk with almonds tasted so good and was just a perfect dessert! Without the almonds, it almost tasted like cassava cake, which is a Filipino dessert!

6. Mel G.

Great food, great service and great price! The best authentic Chinese restaurant in Fresno city.

7. Sara C.

Wow! Came here with low expectations as there aren't many Chinese grocers locally so thought maybe the dim sum might be lack luster. We were wrong! We didn't have many other dishes besides dim sum items so can't really speak to dinner but what we did order, everything exceeded our expectations. Service from the wait staff was amazing, everyone was super friendly and looks to be happy to be working there. We had such a great time dining here. The dining room/restrooms were all clean. Didn't feel like this is a hole in the wall which might look to be that way from the outside. The decor seemed grand. My favorite, if I had to pick one, would be the taro cakes. They were crispy and thick with great texture and taste. This is something I haven't seen in other dim sum places so I was pleasantly surprised. The fried intestine was delicious, and never seen guilinggao jelly at restaurants before so that was a nice, refreshing touch. The rice porridge was nicely done, just the thickness I like. Some places would be too watery but not at Four Seasons. For a city that doesn't have a ton of Chinese population (compared to SFO or LAX), this really was amazingly delicious! Oh and the shrimp cake with corn? It's the first I've had but so yum! I'd make this the top location to eat when I'm back to Fresno.

8. Maricel P.

We visited here based on Yelp's reviews and pictures and we figured it was gonna be a typical Chinese family style restaurant, but it was above expectations. We were seated immediately during lunch and the food is family style. We were a little overwhelmed since they have a huge menu selection. Food was really good that you can choose the vegetarian options and smile. The eggplant was soo good. We ordered two kinds of eggplant. We got the shrimp stuffed eggplant and the szechuan style eggplant and those were my favorite items we ordered. We got an item by mistake and now I'll probably order it going forward. It was the rolled noodles... yum. Service felt a little rushed when we got there, but we then found out they close a certain time after lunch to prepare for dinner, so that's understandable. The staff was super friendly otherwise. The place was busy, so that must mean food is fresh. Food was above expectations! We want to come back!